ENRO 100 INJ - Special treatment for respiratory diseases, secondary bacterial infection of blue ear (PRRS)

Ingredient
Point Prevention and treatment of gastrointestinal and respiratory infections caused by microorganisms sensitive to Enrofloxacin such as: E. coli, Haemophilus, Mycoplasma, Pasteurella and Salmonella spp., causing diseases such as: pasteurellosis, diarrhea and multifactorial diseases such as: atrophic rhinitis, pneumonia, metritis, loss of milk in pigs, buffaloes, cows, goats, sheep.
Dosage

- Intramuscular or subcutaneous injection:


1ml/20kg body weight, continuously used for 3-5 days


Withdrawal times: 

Meat:

- Pigs: 14 days

- Buffaloes, cows, goats, sheeps: 21 days

Preservation - Store in a cool, dry place, away from direct sunlight.
- Use only when packaging is intact.
- Shelf life 02 years from date of manufacture.